Dubrovnik is a city that is full of life and buzz. The best way to experience this lively energy is through top-notch city’s restaurants that have a vibrant atmosphere and amazing views. Our 2026 selction features a choice from traditional Croatian cuisine to international flavours. Dubrovnik has a wide range of culinary concepts and some of the best restaurants in Croatia. Whether you’re in the mood for seafood, pasta, or steak, you’ll find something to suit you whether urban or in country.side. Here are our top picks for dining in Dubrovnik.
Restaurant Sesame
Restaurant Sesame, located just a short walk from the Old Town and housed in a two-hundred-year-old stone building surrounded by lush greenery, serves exquisite food made with fresh and locally sourced ingredients, with a focus on sous-vide methods, homemade bread and pasta, delicious house desserts and top-notch wines. From Foie gras to slow-baked lamb, or Popara seafood dish, Sesame’s menu is something else. You can enjoy your meal inside in a vintage-vibe interior, or outside on the vibrant ivy-covered terraces, in the shade of pittosporum trees.
Restaurant Taj Mahal
Dubrovnik’s Taj Mahal restaurant brings the authentic taste of Bosnia to your doorstep. From traditional ćevapi and burek to mezze, soups, and top-notch grill, Taj Mahal guarantees a delightful experience. They also cater to vegetarians with great options. Indulge in their top-notch desserts, including Baklava, Tufahija, and Hurmašica. Pair your meal with a traditional Bosnian coffee, served strong in small cups. Taj Mahal’s commitment to quality has earned them a Michelin Guide recommendation.
Restaurant More
Enjoy in relaxed ambience and mesmerizing views at the Restaurant More, where exciting flavours and fresh ingredients take centre stage. Their state-of-the-art Molteni kitchen is a gourmet attraction, separated from the restaurant by a glass display that turns food preparation into an unforgettable theatrical experience. The menu boasts a strong regional and Mediterranean identity with a focus on superior seasonal ingredients, including international and traditional local dishes. As the sun sets, the restaurant transforms into a romantic getaway under the starlit sky, making for a truly memorable dining experience. Don’t miss their special flambe steak for two, or beef tartare, prepared right at your table by their expert staff.
Restaurant Arka
Arka restaurant offers a unique dining experience in the heart of the Old City, surrounded by stunning city palaces beneath the famous “Walk of Shame Stairs.” This vibrant restaurant brings to life the spirit of casual Mediterranean living, but in the same time manages to offer a glamorous dining out experience filled with great food and wine. Arka’s concept is cantered around creative cuisine, paired with the finest regional wines and craft beers. The eclectic menu offers a variety of sharing plates that attracts true bon-vivant crowds.
Soul Kitchen
Soul Kitchen is a restaurant that offers a unique and inviting dining experience. The restaurant has an aesthetically pleasing interior and staff who prioritize guest comfort. Their menu caters to various preferences, including plant-based options and pasta dishes. What sets Soul Kitchen apart is their commitment to sustainability and support for local businesses. They use organic and sustainable ingredients sourced from the community, ensuring that each meal not only tastes good but also benefits the environment and local economy. Soul Kitchen fully embraces a plant-based lifestyle and provides tempting vegan and vegetarian options for all customers. They believe in finding a balance and joy.
Imperial Terrace
Just steps from Dubrovnik’s Old Town, Imperial Terrace is where elegance meets indulgence. Just above the city’s buzz, this lush escape serves stunning views, relaxing vibes, and a menu rooted in tradition, with a modern touch. Under Chef Julija Bašić’s hand, every dish is crafted with care keeping in mind the rich culinary heritage of our city. As the sun sets over Fort Lovrjenac, this place is Dubrovnik at its most refined.
Restaurant Banje Beach
Banje Beach in Dubrovnik is the ultimate destination for beach lovers. With its stunning location in front of the Old City and a range of beach venues, Banje Beach offers a relaxing environment ideal for lounging on cosy chairs or exotic bamboo baldachin beds. However, what makes this beach stand out is its incredible restaurant. Dining at Banje Beach Restaurant is an experience in itself. The food is made with fresh ingredients and is accompanied by an extensive wine and cocktail list. With an elegant decor, chic ambience, and Mediterranean atmosphere, the restaurant is popular among both locals and tourists, including numerous celebrities.
Restaurant Poklisar
Restaurant Poklisar is a family-run place with a long-standing tradition, that quickly become a local and visitor favourite. You don’t have to break the bank to enjoy a great meal at Poklisar, the service is quick and friendly plus they have live music playing evergreens every day. The restaurant boasts a beautiful seaside terrace located in one of the world’s most stunning ports, surrounded by the magnificent City Walls. It’s a “bucket list” material for anyone visiting Dubrovnik. Poklisar offers a unique twist on traditional cuisine together with numerous classics, making it the perfect spot for everyone looking to have a great meal in a beautiful setting.
Spaghetteria Toni
Spaghetteria Toni is a charming Italian restaurant in the Old City, that has been a favourite for both locals and tourists for over two decades. It has a casual and friendly atmosphere that makes you feel like you’re dining in your own living room, and service is warm and inviting, adding to the relaxed atmosphere. The chef, Toni Đanić, is often seen greeting guests himself, making the experience even more personal. Their menu is filled with a great variety of typical Italian dishes such as homemade pasta and gnocchi, as well as other Mediterranean delicacies such as grilled food, antipastos, salads, and few delicious desserts. To complement the food, they offer a good choice of wines. Spaghetteria Toni is the perfect spot to enjoy cosy and authentic Italian dining in the heart of Dubrovnik.
Restaurant Kasar
Kasar, a stunning restaurant sitting on the seashore at the end of Zaton Bay, is an absolute must-visit. This friendly spot is raising the bar for Dalmatian dining, their food is incredibly delicious, with the freshest local ingredients and a whole lot of love going into every dish. The warm welcome from the staff, often the owners themselves, and the relaxed atmosphere with a breath-taking view will make you want to return time and time again. Housed in a 15th-century boathouse, Kasar offers a peaceful escape from the crowds of Dubrovnik. The rustic, homemade cuisine is based on fresh ingredients from the sea, including mouth-watering tuna carpaccio, grilled fish, clam and scampi buzzara and lobster, all served with homemade bread and olive oil.
Restaurant Tramuntana
For an unforgettable gourmet experience, head to Tramuntana and indulge in traditional Dalmatian cuisine and breath-taking views of Lapad bay and the horizon. Tramuntana’s menu features the freshest Adriatic fish and seafood prepared with modern techniques while still honouring traditional principles. The friendly and knowledgeable staff can suggest wine pairings to enhance your meal. Located in Babin Kuk, this trendy restaurant is a peaceful oasis far from the busy crowds of Dubrovnik’s Old Town. Tramuntana offers an array of fish and seafood dishes plus some traditional Dalmatian meat specialities, including veal medallions in truffle sauce and linguini with beefsteak and truffle sauce.
Country Home Musladin
Tucked away in the hills near Sun Gardens in Orašac, Country Home Musladin is a family-run gem where tradition, homegrown flavours, and warm hospitality take centre stage. Think garden-fresh ingredients, time-honoured recipes, and signature bell-baked dishes you won’t forget. Guests can stroll the village, learn about olive oil making, or even try their hand at crafting local sweets and liqueurs. With stunning views and an unforgettable farm-to-table experience, this is the kind of place you come as a guest, and leave feeling like family.
Reservations recommended. Transport available on request.
Restaurant Azur
Chef Vedran Perojević opened the first Azur restaurant in Zhuhai, China in 2010. Later, he partnered with his brother Darko to establish Azur Dubrovnik, which combines Asian flavors with traditional Mediterranean cuisine. This unique concept has received international recognition from renowned publications such as New York Times, Vogue, National Geographic, and the Michelin Guide. Azur Dubrovnik is located in a serene alley and provides a delightful dining experience at affordable prices. The restaurant focuses on using the freshest and finest local ingredients to create their meticulously crafted dishes. These recipes are inspired by the chefs’ personal experiences and travels across Asia, the USA, and Europe.
