Cod Days in Dubrovnik

The Dubrovnik Tourist Board once again brings back Cod Days, a popular winter gastronomic event taking place from 19 to 24 December as part of the Dubrovnik Winter Festival. This year, 27 restaurants and hospitality venues across the city are taking part, offering both traditional and modern interpretations of codfish dishes. Closely tied to local holiday traditions, Cod Days highlight one of Dubrovnik’s most recognisable festive ingredients and invite visitors to experience the season through food. It’s a great opportunity to explore Dubrovnik’s dining scene, try classic and creative cod specialties, and enjoy the relaxed winter atmosphere of the city.

Download the menus here.