Eclairs with a Taste of Tradition

How to give familiar flavours a new look? Well, through eclairs, a French classic that brings smiles and sighs to many dessert lovers. They can be filled with various chocolate and fruit fillings, topped with shiny glazes, and our version will be filled with carob ganache and covered with spicy orange glaze.

Free entry with mandatory reservation: info@desa-dubrovnik.hr

Host: Alisa Voloder